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Samuel Adams

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Love us, don't leave us

Advice from sadder but wiser Bostonians
Let’s skip the sugarcoating. Boston can be a tricky place.
By NINA MACLAUGHLIN  |  September 02, 2008
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Samuel Adams American Homebrew Contest winners

Cheered beers
Ever since Jimmy Carter legalized homebrewing in 1978, Americans have been sterilizing bottles, boiling barley malt, and trying their hands at a galaxy of adventuresome beer styles.
By MIKE MILIARD  |  April 23, 2008
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Turtledove Pesto

Sauce boss
Samuel Adams and Dunkin’ Donuts are local brands that need no introduction, even nationally.
By PHIL AMARA  |  March 27, 2008
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Robyn’s Bar and Grill

Not your average ‘regular food’
With all the insanely expensive steakhouses going up, it’s good to see a quiet, steady revival of neighborhood pubs.
By ROBERT NADEAU  |  November 07, 2007

Pineapples On the Bay

(Psst: don't tell anybody)
Let me tell you about the out-of-the-way Pineapples On the Bay.
By BILL RODRIGUEZ  |  August 15, 2007
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Star Fish Market

Go fish
Arriving early for a tour of Samuel Adams Brewery, hungry and thirsty Bostonians might stumble across Star Fish Market.
By LEAH BEN-AMI  |  June 20, 2007
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Burtons Grill

Who says chains can't be enterprising?
The menu says Burtons has upscale-casual dining, contemporary American cuisine, and atmosphere.
By ROBERT NADEAU  |  May 02, 2007
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Alchemist Lounge

An old space with new flair  
The bar critics — is that a tautology or an oxymoron?
By ROBERT NADEAU  |  September 13, 2006
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Samuel Adams Brewer Patriot Collection

Revolutionary
A nation founded on beer is a strong republic indeed.
By MIKE MILIARD  |  August 08, 2006
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Never mind the Citgo

Beyond the clichés and picture postcards, Boston hangs on to its character
For all the complaints that Boston is losing its character, there’s still a lot to this old, weird city. It’s just a matter of taking a closer look.
By MIKE MILIARD  |  July 05, 2006

Flashbacks: March 31, 2006

The Boston Phoenix has been covering the trends and events that shape our times since 1966.
These selections, culled from our back files, were compiled by Chris Brook and Ian Sands.
By EDITORIAL  |  March 29, 2006
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A Boston booze time line

Boston's place in booze and brews history
The Pilgrims land in Plymouth because they're out of booze. As good a reason to start a country as any.
By MIKE MILIARD  |  March 16, 2006
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The Green Dragon Tavern

History and hamburgers
Whigs and Tories no longer butt heads here: it’s just Bostonians hoisting frothy pints of stout and talking about what makes the world go ’round.
By PHIL AMARA  |  March 15, 2006
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Gratis expectations

Free booze! Free books! Free movies! Free iPods! A guide to getting something for nothing
Now is the winter of our discontent. That last heating bill nearly caused a coronary, and this month’s will only be worse.
By MIKE MILIARD  |  January 18, 2006
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Add it up, suckers

Taxi surcharges, rising cable rates, higher oil prices — it’s gonna cost a lot more to live in Boston in 2006
When you live in Boston, you may not notice every little price hike. But they add up.
By DAVID BERNSTEIN  |  January 17, 2006

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